TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beef (1)
- Beet (5)
- Black beans (7)
- Broccoli (1)
- Carrot (8)
- Cauliflower (1)
- Celery root (3)
- Chick peas (12)
- Chicken (1)
- Citrus fruits (2)
- Corn (10)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (7)
- Legumes (37)
- Mandarin (8)
- Mixed beans (11)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (1)
- Peach (21)
- Pear (19)
- Peas - Green Peas (4)
- Pork (2)
- Potatoes (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (7)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Zucchini (1)
Preparation
Themes
Sweet Pea Deviled Eggs
Fish with mandarin oranges and lemongrass en papillote
Avocado-Lime Pea Dip
Dutch Baby with caramelized pears
Recipe of
Krystle
Pear-Raspberry Slush
Quick Sweet Pea Soup
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Strawberry, banana and red kidney bean smoothie bowl
Soft protein bars with chickpeas and apples
Spiced Pear Upside Down Cake
Rosemary pear gin and tonic
Baked French Toast with Pear & Almonds
Recipe of
Tasnim
Pear & Chocolate Protein Smoothie
Recipe of
Laurence Bergeron
Cinnamon Honey Poached Pear Yogurt Bowls
Recipe of
Abby & Vith
Banana and Peanut Smoothie
Pear Overnight Oats
Recipe of
Krystle
Holiday Salad Recipe
Recipe of
Hannah
Pear butter, 5 ingredients
Recipe of
Katia
Chickpea coconut curry noodle soup
Pear and chocolate energy balls
Recipe of
Katia
Pear compote (no-bake)
Recipe of
Katia
Upside Down Pear Pie
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Thai curry, lime and cilantro hummus
Curried pea croquettes
Recipe of
Marilou
Quick eggs benny with spinach and beans
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Pear and Leek soup
Recipe of
Jean-Rony
Peanut chickpea sauce
Corn and jalapeno salsa
Chocolate fudge squares
Chickpea chowder with shrimp and chorizo
Chocolate mandarins to customize
Recipe of
Katia
Vanilla chia pudding with Del Monte peach sauce
Peach pancakes
Recipe of
Renée Leblanc
Chickpea salad sandwich
Overnight Peach Oatmeal
Del Monte fruit brioche bread bites
Vietnamese noodle salad with red kidney beans
Oatmeal and cocktail fruit cookies
Cornbread
Pear & Prosciutto pizza
Recipe of
Renée Leblanc