TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beet (4)
- Black beans (9)
- Carrot (3)
- Chick peas (12)
- Citrus fruits (2)
- Corn (8)
- Dip (1)
- Fruit cocktail (5)
- Legumes (35)
- Mandarin (5)
- Mixed beans (8)
- Mushrooms (2)
- Onions (1)
- Peach (15)
- Pear (9)
- Peas - Green Peas (2)
- Pork (1)
- Potatoes (1)
- Prune (1)
- Quinoa (1)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Soup (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Peanut chickpea sauce
Avocado-Lime Pea Dip
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Chickpea chowder with shrimp and chorizo
Cinnamon Cranberry Pear Sauce
Del Monte fruit brioche bread bites
Barley and chickpea bowl with apples and maple
Quick Sweet Pea Soup
Coconut lemon pie
Chickpea and vegetable stir-fry with General Tao honey sauce
Oatmeal and cocktail fruit cookies
Fruit protein granola bites
Recipe of
Katia
Puff pastry fruit tarts
Chickpea stew with Indian butter sauce
Spicy pear sauce for scallops or wild cod
Corn and jalapeno salsa
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Fruit Galette
Recipe of
Krystle
Overnight Peach Oatmeal
Curried pea croquettes
Recipe of
Marilou
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Sweet Pea Deviled Eggs
Root vegetables and roasted beans with ginger and miso
Chicken tacos with mashed red kidney beans
Tandoori mix appetizer
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Fruit cocktail lemonade
Recipe of
Émilie
Mini upside-down fruit cakes
Recipe of
Katia
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Classic or white sangria
Beet focaccia
Basmati rice with honey and curry chickpeas
Soft protein bars with chickpeas and apples
Sautéed legumes with caramelized onions and bacon
Veggie loaf
Chickpea coconut curry noodle soup
Minestrone revisited
Noodles with vegetables and black beans
Bean and vegetable patty with roasted garlic
Oven-baked sweet potatoes
Stuffed peppers with couscous, dried fruit and almonds
Veggie shepherd's pie
Buddha bowl with quinoa, red beans and vegetables
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Holiday Salad Recipe
Recipe of
Hannah