TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (8)
- Black beans (12)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (13)
- Chick peas (18)
- Chicken (1)
- Citrus fruits (2)
- Corn (20)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (6)
- Legumes (53)
- Mandarin (7)
- Mixed beans (14)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (21)
- Pear (12)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Our corn section has all sorts of inspiring ideas. Sweet corn can be incorporated into all of your dishes. You can also put it in appetizers, main dishes, sides and desserts. Surprise your guests by adding corn to your cake recipes. Thanks to our meal ideas, it’s easy to cook with corn!
Peanut chickpea sauce
Corn and jalapeno salsa
Cinnamon Cranberry Pear Sauce
Spicy pear sauce for scallops or wild cod
Pomegranate and bean salad with grilled chicken
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Cajun style ''one pot'' rice
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Red Cabbage and corn Salad
Californian corn salad
Mango legume chimichurri salsa
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Minestrone revisited
Sweet potato and corn bowl
Mexican corn salad (esquites)
Easy Bean Enchiladas
Honey mustard chickpea croquettes
Banana cocoa muffins
Stuffed tomatoes with corn and beans
Healthy matcha truffles
Chocolate and raspberry jam cookies
Veggie chili with corn
Thai curry, lime and cilantro hummus
Gourmet nachos
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Veggie garlic parmesan meatballs
Strawberry, banana and red kidney bean smoothie bowl
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Taco salad
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Tex mex veggie rice bowl
Avocado-Lime Pea Dip
Creamy corn dip
Chocolate fudge squares
Breakfast burritos
Cornbread
Vegan corn chowder
Beet and goat cheese salad
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Barley and chickpea bowl with apples and maple
Parmesan beet tartar with apple and dill salad
Peach bubble tea
Peach Mug Cake
Recipe of
Krystle
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian