TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beet (5)
- Black beans (4)
- Carrot (4)
- Celery root (5)
- Chick peas (7)
- Citrus fruits (2)
- Corn (9)
- Egg (3)
- Fruit cocktail (5)
- Legumes (22)
- Mandarin (5)
- Mixed beans (7)
- Mixed Fruits (1)
- Mushrooms (1)
- Peach (14)
- Pear (14)
- Peas - Green Peas (2)
- Pork (2)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (5)
- Soup (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (2)
- Chicken (2)
- Comforting classics (10)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (16)
- Low calorie (18)
- No bake (13)
- None (1)
- Puff pastry (2)
- Quick (30)
- Recipes for kids (5)
- Salsa (2)
- Southwest inspiration (1)
- Vegan (11)
- Vegetarian (62)
Our corn section has all sorts of inspiring ideas. Sweet corn can be incorporated into all of your dishes. You can also put it in appetizers, main dishes, sides and desserts. Surprise your guests by adding corn to your cake recipes. Thanks to our meal ideas, it’s easy to cook with corn!
Strawberry, banana and red kidney bean smoothie bowl
Sweet Pea Deviled Eggs
Quick Sweet Pea Soup
Cajun style ''one pot'' rice
Minestrone revisited
Soft protein bars with chickpeas and apples
Vietnamese noodle salad with red kidney beans
Buddha bowl with quinoa, red beans and vegetables
Chocolate and raspberry jam cookies
Cornbread
Breakfast burritos
Curried pea croquettes
Recipe of
Marilou
Sweet potato and corn bowl
Veggie garlic parmesan meatballs
Tex mex veggie rice bowl
Chicken tacos with mashed red kidney beans
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Avocado-Lime Pea Dip
Quick eggs benny with spinach and beans
Banana and Peanut Smoothie
Chicken Corn Chowder
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Banana cocoa muffins
Veggie loaf
3 beans salad
Recipe of
Hannah
Chickpea chowder with shrimp and chorizo
Frittata with black beans
Dutch Baby with caramelized pears
Recipe of
Krystle
Pear-Raspberry Slush
Overnight Peach Oatmeal
Vegan corn chowder
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Californian corn salad
Chickpea coconut curry noodle soup
Barley and chickpea bowl with apples and maple
Beet focaccia
Peach and chickpea couscous salad
Baked French Toast with Pear & Almonds
Recipe of
Tasnim
Peach pancakes
Recipe of
Renée Leblanc
Exotic smoothie
Pear & Chocolate Protein Smoothie
Recipe of
Laurence Bergeron
Cinnamon Honey Poached Pear Yogurt Bowls
Recipe of
Abby & Vith
Mushroom ramen soup
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Southwest style shepherd's pie
Celery root cake with strong cheddar
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron