TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (6)
- Black beans (11)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (18)
- Chicken (1)
- Citrus fruits (2)
- Corn (19)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (1)
- Legumes (51)
- Mandarin (5)
- Mixed beans (13)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (10)
- Pear (5)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (3)
- Chicken (3)
- Comforting classics (9)
- Fish (3)
- High in fibers (29)
- Italian Inspiration (1)
- Let yourself be surprised! (17)
- Low calorie (18)
- No bake (14)
- Puff pastry (1)
- Quick (30)
- Recipes for kids (1)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (63)
Our corn section has all sorts of inspiring ideas. Sweet corn can be incorporated into all of your dishes. You can also put it in appetizers, main dishes, sides and desserts. Surprise your guests by adding corn to your cake recipes. Thanks to our meal ideas, it’s easy to cook with corn!
Corn and jalapeno salsa
Peanut chickpea sauce
Chickpea chowder with shrimp and chorizo
Cinnamon Cranberry Pear Sauce
Quick Sweet Pea Soup
Chickpea and vegetable stir-fry with General Tao honey sauce
Avocado-Lime Pea Dip
Barley and chickpea bowl with apples and maple
Chickpea stew with Indian butter sauce
Oven-baked sweet potatoes
Sautéed legumes with caramelized onions and bacon
Coconut lemon pie
Holiday Salad Recipe
Recipe of
Hannah
Chicken tacos with mashed red kidney beans
Bean and vegetable patty with roasted garlic
Noodles with vegetables and black beans
Root vegetables and roasted beans with ginger and miso
Spicy pear sauce for scallops or wild cod
Minestrone revisited
Curried pea croquettes
Recipe of
Marilou
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Stuffed peppers with couscous, dried fruit and almonds
Veggie beet burger
Basmati rice with honey and curry chickpeas
Veggie shepherd's pie
Sweet Pea Deviled Eggs
Festive couscous with mandarin oranges
Recipe of
Katia
Chicken Corn Chowder
Butternut squash stuffed with Szechuan pepper black beans
Buddha bowl with quinoa, red beans and vegetables
Chickpea coconut curry noodle soup
Tex mex veggie rice bowl
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Vegan corn chowder
Prosciutto, melon and bean salad with pesto
Veggie garlic parmesan meatballs
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Veggie poke
Cajun style ''one pot'' rice
Holiday Pavlova with mandarins
Festive Fruit Tartlets
Vietnamese noodle salad with red kidney beans
Veggie loaf
Mango legume chimichurri salsa
Beet focaccia
Overnight Peach Oatmeal
5 minutes poke bowl
Recipe of
Katia