TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (35)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (8)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Our corn section has all sorts of inspiring ideas. Sweet corn can be incorporated into all of your dishes. You can also put it in appetizers, main dishes, sides and desserts. Surprise your guests by adding corn to your cake recipes. Thanks to our meal ideas, it’s easy to cook with corn!
Corn and jalapeno salsa
Avocado-Lime Pea Dip
Peanut chickpea sauce
Curried pea croquettes
Recipe of
Marilou
Spicy pear sauce for scallops or wild cod
Cinnamon Cranberry Pear Sauce
Quick Sweet Pea Soup
Sweet Pea Deviled Eggs
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Honey mustard chickpea croquettes
Cornbread
Chickpea salad sandwich
Chickpea coconut curry noodle soup
Peach and chickpea couscous salad
Vegan corn chowder
Beet and bean veggie-meatballs
Pear and Leek soup
Recipe of
Jean-Rony
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Gourmet nachos
Stuffed tomatoes with corn and beans
Mushroom ramen soup
Soup noodles with veggies in a jar
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Barley and chickpea bowl with apples and maple
Creamy corn dip
Holiday Salad Recipe
Recipe of
Hannah
Soft protein bars with chickpeas and apples
Coconut lemon pie
Breakfast burritos
Easy Bean Enchiladas
Chicken Corn Chowder
Festive couscous with mandarin oranges
Recipe of
Katia
Minestrone revisited
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Chickpea chowder with shrimp and chorizo
Parmesan beet tartar with apple and dill salad
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Oatmeal and cocktail fruit cookies
Root vegetables and roasted beans with ginger and miso
Celery root, shrimp and citrus salad
Strawberry Peach Shortcake
Tandoori mix appetizer
Crispy teriyaki veggie burger
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Californian corn salad
Fruit Galette
Recipe of
Krystle
Bean and vegetable patty with roasted garlic
3 beans salad
Recipe of
Hannah