TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (5)
- Black beans (8)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (13)
- Chicken (1)
- Citrus fruits (2)
- Corn (15)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (1)
- Legumes (39)
- Mandarin (6)
- Mixed beans (10)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (9)
- Pear (4)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (3)
- Chicken (3)
- Comforting classics (8)
- Fish (3)
- High in fibers (28)
- Italian Inspiration (1)
- Let yourself be surprised! (16)
- Low calorie (15)
- No bake (11)
- Quick (30)
- Recipes for kids (1)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (9)
- Vegetarian (53)
Our chicken section has several ideas for mains and appetizers. We also suggest different cooking methods like chicken in the oven, in butter, in the slow cooker, stir-fries and much more. Our recipes, which have big servings of veggies, are not only good for your health, but easy to make.
Bean and vegetable patty with roasted garlic
Mushroom ramen soup
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Healing bowl with curry seasoned bean salad
Mediterranean legume salad
Fish with mandarin oranges and lemongrass en papillote
Veggie tacos topped with carrots and lime
Crispy teriyaki veggie burger
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Southwest style shepherd's pie
Chickpeas and beets veggie bowl with watermelon
Oven-baked sweet potatoes
Slow Cooker Sweet and Sour Pork
Sautéed legumes with caramelized onions and bacon
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Veggie beet burger
Festive couscous with mandarin oranges
Recipe of
Katia
Buddha bowl with quinoa, red beans and vegetables
Tex mex veggie rice bowl
Veggie poke
Quick eggs benny with spinach and beans
Prosciutto, melon and bean salad with pesto
Banana cocoa muffins
Pomegranate and bean salad with grilled chicken
Green Bean Almondine
Recipe of
Symone et Chantel
5 minutes poke bowl
Recipe of
Katia
Vietnamese noodle salad with red kidney beans
Green bean casserole
Root vegetables and roasted beans with ginger and miso
Noodles with vegetables and black beans
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Banana and Peanut Smoothie
Butternut squash stuffed with Szechuan pepper black beans
Quick Feijoada scented black bean stew
Frittata with black beans
Cajun style ''one pot'' rice
Minestrone revisited
Veggie garlic parmesan meatballs
Stuffed peppers with couscous, dried fruit and almonds
Veggie shepherd's pie
Chicken tacos with mashed red kidney beans
Garlic & Parsley Bean Salad
Recipe of
Katia
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Barley and chickpea bowl with apples and maple
BBQ peach pork skewers
Vegan Peach Pizza
Recipe of
Hannah