TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (6)
- Black beans (11)
- Carrot (8)
- Celery root (5)
- Chick peas (11)
- Citrus fruits (2)
- Corn (12)
- Dip (1)
- Egg (1)
- Fish - Seafood (3)
- Legumes (42)
- Mandarin (4)
- Mixed beans (10)
- Mixed Vegetables (1)
- Mushrooms (1)
- Onions (1)
- Peach (5)
- Pear (4)
- Peas - Green Peas (3)
- Pork (1)
- Potatoes (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Our chicken section has several ideas for mains and appetizers. We also suggest different cooking methods like chicken in the oven, in butter, in the slow cooker, stir-fries and much more. Our recipes, which have big servings of veggies, are not only good for your health, but easy to make.
Honey mustard chickpea croquettes
Festive couscous with mandarin oranges
Recipe of
Katia
Winter-spiced pear sangria
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Beet Brownies
Recipe of
Hannah
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Basmati rice with honey and curry chickpeas
Exotic smoothie
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Banana and Peanut Smoothie
Southwest style shepherd's pie
Prosciutto, melon and bean salad with pesto
Quesadillas with southwest-style bean salad
Peach tart and green pistachio english cream
Healthy matcha truffles
Veggie beet burger
Chickpea salad sandwich
Butternut squash stuffed with Szechuan pepper black beans
Fish with mandarin oranges and lemongrass en papillote
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Veggie poke
Tex mex veggie rice bowl
Veggie loaf
Tandoori mix appetizer
Holiday Salad Recipe
Recipe of
Hannah
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Healing bowl with curry seasoned bean salad
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Quick eggs benny with spinach and beans
Crispy teriyaki veggie burger
Oven-baked sweet potatoes
Chickpeas and beets veggie bowl with watermelon
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Banana cocoa muffins
5 minutes poke bowl
Recipe of
Katia
Bean and vegetable patty with roasted garlic
Sautéed legumes with caramelized onions and bacon
Pomegranate and bean salad with grilled chicken
Mediterranean legume salad
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Root vegetables and roasted beans with ginger and miso
Green bean casserole
Gourmet nachos
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Soup noodles with veggies in a jar
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