TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (7)
- Black beans (9)
- Broccoli (1)
- Carrot (9)
- Cauliflower (1)
- Celery root (4)
- Chick peas (16)
- Chicken (1)
- Citrus fruits (2)
- Corn (15)
- Dip (1)
- Egg (2)
- Fish - Seafood (2)
- Fruit cocktail (1)
- Legumes (43)
- Mandarin (6)
- Mixed beans (10)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (1)
- Peach (8)
- Pear (7)
- Peas - Green Peas (5)
- Pork (2)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (3)
- Chicken (3)
- Comforting classics (8)
- Fish (2)
- High in fibers (29)
- Italian Inspiration (1)
- Let yourself be surprised! (16)
- Low calorie (18)
- No bake (12)
- Quick (30)
- Recipes for kids (1)
- Salsa (1)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (46)
Mushroom ramen soup
Barley and chickpea bowl with apples and maple
Chickpeas and beets veggie bowl with watermelon
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Quick Sweet Pea Soup
Chickpea coconut curry noodle soup
Crispy teriyaki veggie burger
Chickpea chowder with shrimp and chorizo
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Soft protein bars with chickpeas and apples
Chickpea and vegetable stir-fry with General Tao honey sauce
Chickpea salad sandwich
Quick eggs benny with spinach and beans
Southwest style shepherd's pie
Tandoori mix appetizer
5 minutes poke bowl
Recipe of
Katia
Honey mustard chickpea croquettes
Mediterranean legume salad
Beet focaccia
Thai curry, lime and cilantro hummus
Peanut chickpea sauce
Oven-baked sweet potatoes
Moroccan-style chicken and vegetable sheet pan
Bean and vegetable patty with roasted garlic
Root vegetables and roasted beans with ginger and miso
Banana cocoa muffins
Veggie tacos topped with carrots and lime
Healing bowl with curry seasoned bean salad
Avocado-Lime Pea Dip
Chickpea stew with Indian butter sauce
Prosciutto, melon and bean salad with pesto
Peach and chickpea couscous salad
Sautéed legumes with caramelized onions and bacon
Pomegranate and bean salad with grilled chicken
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Coconut lemon pie
Chicken Corn Chowder
Basmati rice with honey and curry chickpeas
Veggie beet burger
Minestrone revisited
3 beans salad
Recipe of
Hannah
Buddha bowl with quinoa, red beans and vegetables
Exotic smoothie
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Banana and Peanut Smoothie
Green bean casserole
Soup noodles with veggies in a jar
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle