TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (7)
- Black beans (8)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (13)
- Chicken (1)
- Citrus fruits (2)
- Corn (15)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (7)
- Legumes (39)
- Mandarin (7)
- Mixed beans (10)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (22)
- Pear (8)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (9)
- Fish (3)
- High in fibers (29)
- Italian Inspiration (1)
- Let yourself be surprised! (20)
- Low calorie (18)
- No bake (14)
- Quick (38)
- Recipes for kids (9)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (55)
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Celery root, shrimp and citrus salad
Del Monte fruit brioche bread bites
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Remoulade
Oatmeal and cocktail fruit cookies
Fruit protein granola bites
Recipe of
Katia
Celery root cake with strong cheddar
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Puff pastry fruit tarts
Celery root spaghetti with tomatoes and basil
Celery root carbonara
Celery root mac and cheese
Fruit cocktail crumble bars
Recipe of
Jean-Rony
Macaroni Salad
Recipe of
Symone et Chantel
Moroccan-style chicken and vegetable sheet pan
Fruit Galette
Recipe of
Krystle
Fish with mandarin oranges and lemongrass en papillote
Celery root spaghetti with shrimp
Prosciutto and asparagus celery root spaghetti with Alfredo sauce
Celery root spaghetti à la puttanesca
Shredded Celery and vanilla cake
Recipe of
Marilou
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Fruit cocktail lemonade
Recipe of
Émilie
Mini upside-down fruit cakes
Recipe of
Katia
Classic or white sangria
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Mushroom ramen soup
3 beans salad
Recipe of
Hannah
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Honey mustard chickpea croquettes
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Root vegetables and roasted beans with ginger and miso
Quesadillas with southwest-style bean salad
Pear and Leek soup
Recipe of
Jean-Rony
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Peach and chickpea couscous salad
Healing bowl with curry seasoned bean salad
Peach bubble tea
Peach Mug Cake
Recipe of
Krystle
Mango legume chimichurri salsa
Wipped beet and feta dip
Korean Veggie Poke
Muffins crumble aux pêches
Recipe of
Tasnim
Pear butter, 5 ingredients
Recipe of
Katia