TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
Preparation
Themes
Chocolate and raspberry jam cookies
Celery root, shrimp and citrus salad
Strawberry, banana and red kidney bean smoothie bowl
Buddha bowl with quinoa, red beans and vegetables
Minestrone revisited
Celery root cake with strong cheddar
Cajun style ''one pot'' rice
Veggie garlic parmesan meatballs
Vietnamese noodle salad with red kidney beans
Tex mex veggie rice bowl
Remoulade
3 beans salad
Recipe of
Hannah
Chicken tacos with mashed red kidney beans
Celery root carbonara
Celery root mac and cheese
Celery root spaghetti with tomatoes and basil
Festive Fruit Tartlets
Southwest style shepherd's pie
Celery root spaghetti with shrimp
Prosciutto and asparagus celery root spaghetti with Alfredo sauce
Shredded Celery and vanilla cake
Recipe of
Marilou
Celery root spaghetti à la puttanesca
Upside Down Pear Pie
Barley and chickpea bowl with apples and maple
Soft protein bars with chickpeas and apples
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Green bean casserole
Macaroni Salad
Recipe of
Symone et Chantel
Tandoori mix appetizer
Quick eggs benny with spinach and beans
Thai curry, lime and cilantro hummus
Peanut chickpea sauce
Crispy teriyaki veggie burger
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Root vegetables and roasted beans with ginger and miso
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Chickpea and vegetable stir-fry with General Tao honey sauce
Oven-baked sweet potatoes
Banana cocoa muffins
Green Bean Almondine
Recipe of
Symone et Chantel
Peach tart and green pistachio english cream
Chickpea salad sandwich
Garlic & Parsley Bean Salad
Recipe of
Katia