TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (10)
- Black beans (11)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (16)
- Chicken (1)
- Citrus fruits (2)
- Corn (18)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (9)
- Legumes (47)
- Mandarin (11)
- Mixed beans (12)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (31)
- Pear (26)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Avocado-Lime Pea Dip
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Peach and chickpea couscous salad
Thai carrot salad
Barley and chickpea bowl with apples and maple
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Coconut lemon pie
Honey mustard chickpea croquettes
Vegan Banana Carrot Cake
Carrot Cake Bites
Recipe of
Katia
3 beans salad
Recipe of
Hannah
5 minutes poke bowl
Recipe of
Katia
Chickpeas and beets veggie bowl with watermelon
Chickpea and vegetable stir-fry with General Tao honey sauce
Peach Mug Cake
Recipe of
Krystle
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Beet focaccia
Soft protein bars with chickpeas and apples
Chickpea salad sandwich
Chickpea coconut curry noodle soup
Sweet Pea Deviled Eggs
Macaroni Salad
Recipe of
Symone et Chantel
Korean Veggie Poke
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Tofu banh mi with marinated carrots
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Curried pea croquettes
Recipe of
Marilou
Chickpea chowder with shrimp and chorizo
Pear butter, 5 ingredients
Recipe of
Katia
Moroccan-style chicken and vegetable sheet pan
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Mexican corn salad (esquites)
Parmesan beet tartar with apple and dill salad
Tandoori mix appetizer
Chickpea stew with Indian butter sauce
Basmati rice with honey and curry chickpeas
Del Monte fruit brioche bread bites
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Soup noodles with veggies in a jar
Root vegetables and roasted beans with ginger and miso
Celery root, shrimp and citrus salad
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle