TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
Preparation
Themes
Celery root, shrimp and citrus salad
Barley and chickpea bowl with apples and maple
Remoulade
Coconut lemon pie
3 beans salad
Recipe of
Hannah
Chickpea and vegetable stir-fry with General Tao honey sauce
Macaroni Salad
Recipe of
Symone et Chantel
Chickpea chowder with shrimp and chorizo
Chickpea stew with Indian butter sauce
Celery root cake with strong cheddar
Celery root spaghetti with tomatoes and basil
Celery root carbonara
Celery root mac and cheese
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Curried pea croquettes
Recipe of
Marilou
Root vegetables and roasted beans with ginger and miso
Celery root spaghetti with shrimp
Prosciutto and asparagus celery root spaghetti with Alfredo sauce
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Quick Sweet Pea Soup
Avocado-Lime Pea Dip
Sweet Pea Deviled Eggs
Bean and vegetable patty with roasted garlic
Shredded Celery and vanilla cake
Recipe of
Marilou
Celery root spaghetti à la puttanesca
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Chicken tacos with mashed red kidney beans
Prosciutto, melon and bean salad with pesto
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Basmati rice with honey and curry chickpeas
5 minutes poke bowl
Recipe of
Katia
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Vietnamese noodle salad with red kidney beans
Sautéed legumes with caramelized onions and bacon
Holiday Salad Recipe
Recipe of
Hannah
Buddha bowl with quinoa, red beans and vegetables
Californian corn salad
Thai carrot salad
Noodles with vegetables and black beans
Beet focaccia
Overnight Peach Oatmeal
Oven-baked sweet potatoes
Stuffed peppers with couscous, dried fruit and almonds
Peach and chickpea couscous salad
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Festive couscous with mandarin oranges
Recipe of
Katia