TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (10)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Our broccoli section will give you a ton of ideas on how to prepare this veggie. We suggest serving broccoli in soups, salads or pasta dishes. It also pairs well with chicken, beef and salmon. There are all kinds of ways to make broccoli. Let our recipes inspire you!
Corn and jalapeno salsa
Peanut chickpea sauce
Curried pea croquettes
Recipe of
Marilou
Spicy pear sauce for scallops or wild cod
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Avocado-Lime Pea Dip
Cinnamon Cranberry Pear Sauce
Festive couscous with mandarin oranges
Recipe of
Katia
Peach Bread
Recipe of
Krystle
Milk chocolate mousse and pear verrines
Honey mustard chickpea croquettes
Oatmeal and cocktail fruit cookies
Molten chocolate and fruits cake
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Peach & strawberry hand pies
Chickpea salad sandwich
Holiday Pavlova with mandarins
Festive Fruit Tartlets
Holiday Salad Recipe
Recipe of
Hannah
Sweet Pea Deviled Eggs
Barley and chickpea bowl with apples and maple
Quick Sweet Pea Soup
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Del Monte fruit brioche bread bites
Peach bubble tea
Crispy teriyaki veggie burger
Peach and chickpea couscous salad
Coconut lemon pie
Bean and vegetable patty with roasted garlic
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Vegan corn chowder
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Beet and goat’s cheese panna cotta
3 beans salad
Recipe of
Hannah
Thai curry, lime and cilantro hummus
Healing bowl with curry seasoned bean salad
Mushroom ramen soup
Tandoori mix appetizer
Vietnamese noodle salad with red kidney beans
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian