TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (12)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Our broccoli section will give you a ton of ideas on how to prepare this veggie. We suggest serving broccoli in soups, salads or pasta dishes. It also pairs well with chicken, beef and salmon. There are all kinds of ways to make broccoli. Let our recipes inspire you!
Coconut lemon pie
Barley and chickpea bowl with apples and maple
Holiday Salad Recipe
Recipe of
Hannah
Honey mustard chickpea croquettes
Curried pea croquettes
Recipe of
Marilou
Shredded Celery and vanilla cake
Recipe of
Marilou
Festive couscous with mandarin oranges
Recipe of
Katia
Celery root, shrimp and citrus salad
Chickpea and vegetable stir-fry with General Tao honey sauce
3 beans salad
Recipe of
Hannah
Chickpea chowder with shrimp and chorizo
Chickpea stew with Indian butter sauce
Holiday Pavlova with mandarins
Festive Fruit Tartlets
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Peach and chickpea couscous salad
Thai curry, lime and cilantro hummus
Peanut chickpea sauce
Chickpea salad sandwich
Healthy matcha truffles
Oven-baked sweet potatoes
Minestrone revisited
Veggie garlic parmesan meatballs
Bean and vegetable patty with roasted garlic
Root vegetables and roasted beans with ginger and miso
Basmati rice with honey and curry chickpeas
Veggie loaf
Chocolate and raspberry jam cookies
Tandoori mix appetizer
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Quick Sweet Pea Soup
Avocado-Lime Pea Dip
Sweet Pea Deviled Eggs
Soft protein bars with chickpeas and apples
Mango legume chimichurri salsa
Cornbread
Veggie shepherd's pie
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Veggie beet burger
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Beet focaccia
Vietnamese noodle salad with red kidney beans
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Celery root carbonara
Celery root mac and cheese
Remoulade
5 minutes poke bowl
Recipe of
Katia