TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (7)
- Black beans (10)
- Broccoli (1)
- Carrot (7)
- Cauliflower (1)
- Celery root (4)
- Chick peas (16)
- Chicken (1)
- Citrus fruits (2)
- Corn (11)
- Dip (1)
- Egg (2)
- Fish - Seafood (2)
- Fruit cocktail (4)
- Legumes (47)
- Mandarin (6)
- Mixed beans (13)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (1)
- Peach (12)
- Pear (8)
- Peas - Green Peas (3)
- Pork (2)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Noodles with vegetables and black beans
Stuffed peppers with couscous, dried fruit and almonds
Mango legume chimichurri salsa
Chicken tacos with mashed red kidney beans
Veggie poke
Vietnamese noodle salad with red kidney beans
Prosciutto, melon and bean salad with pesto
Buddha bowl with quinoa, red beans and vegetables
Veggie shepherd's pie
Sautéed legumes with caramelized onions and bacon
Oven-baked sweet potatoes
Bean and vegetable patty with roasted garlic
Butternut squash stuffed with Szechuan pepper black beans
Veggie loaf
Root vegetables and roasted beans with ginger and miso
Pomegranate and bean salad with grilled chicken
Festive couscous with mandarin oranges
Recipe of
Katia
Barley and chickpea bowl with apples and maple
Holiday Salad Recipe
Recipe of
Hannah
Tex mex veggie rice bowl
Veggie beet burger
Mediterranean legume salad
Garlic & Parsley Bean Salad
Recipe of
Katia
Chickpea and vegetable stir-fry with General Tao honey sauce
Chocolate fudge squares
Veggie garlic parmesan meatballs
Quick eggs benny with spinach and beans
Coconut lemon pie
Healing bowl with curry seasoned bean salad
Minestrone revisited
Frittata with black beans
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Crispy teriyaki veggie burger
Healthy matcha truffles
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Quick Feijoada scented black bean stew
Overnight Peach Oatmeal
Chickpea stew with Indian butter sauce
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Southwest style shepherd's pie
Veggie tacos topped with carrots and lime
3 beans salad
Recipe of
Hannah
Chickpea chowder with shrimp and chorizo
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Green Bean Almondine
Recipe of
Symone et Chantel