TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (4)
- Black beans (2)
- Broccoli (1)
- Carrot (6)
- Cauliflower (1)
- Celery root (1)
- Chick peas (12)
- Chicken (1)
- Citrus fruits (2)
- Corn (6)
- Dip (1)
- Egg (2)
- Fish - Seafood (2)
- Fruit cocktail (1)
- Legumes (25)
- Mandarin (6)
- Mixed beans (5)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (1)
- Peach (10)
- Pear (6)
- Peas - Green Peas (4)
- Pork (2)
- Potatoes (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (5)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (8)
- Fish (3)
- High in fibers (29)
- Italian Inspiration (1)
- Let yourself be surprised! (19)
- Low calorie (18)
- No bake (14)
- Quick (32)
- Recipes for kids (1)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (53)
Peanut chickpea sauce
Cinnamon Cranberry Pear Sauce
Minestrone revisited
Chocolate and raspberry jam cookies
Vietnamese noodle salad with red kidney beans
Tex mex veggie rice bowl
Buddha bowl with quinoa, red beans and vegetables
Beet focaccia
Curried pea croquettes
Recipe of
Marilou
Sweet Pea Deviled Eggs
Strawberry, banana and red kidney bean smoothie bowl
Veggie garlic parmesan meatballs
Cajun style ''one pot'' rice
Spicy pear sauce for scallops or wild cod
Avocado-Lime Pea Dip
Chicken tacos with mashed red kidney beans
Wipped beet and feta dip
Corn and jalapeno salsa
Southwest style shepherd's pie
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Beet and goat’s cheese panna cotta
Chickpeas and beets veggie bowl with watermelon
Quick Sweet Pea Soup
Veggie tacos topped with carrots and lime
Garlic & Parsley Bean Salad
Recipe of
Katia
Honey mustard chickpea croquettes
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Bean and vegetable patty with roasted garlic
Thai curry, lime and cilantro hummus
Tandoori mix appetizer
Crispy teriyaki veggie burger
Mediterranean legume salad
Chickpea chowder with shrimp and chorizo
Root vegetables and roasted beans with ginger and miso
5 minutes poke bowl
Recipe of
Katia
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Beet and goat cheese salad
Barley and chickpea bowl with apples and maple
Chickpea and vegetable stir-fry with General Tao honey sauce
Chickpea salad sandwich
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Green Bean Almondine
Recipe of
Symone et Chantel
Korean Veggie Poke
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie