TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (36)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (9)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Our beef section has all sorts of ideas on how to prepare this meat. Beef stew is comfort food par excellence. Try our recipe in the slow cooker. It’s so good! You can also use beef in Asian soup, shepherd’s pie and stir-fries. Our easy-to-prepare recipes will give you plenty of ideas for your mains.
Sweet Pea Deviled Eggs
Avocado-Lime Pea Dip
Curried pea croquettes
Recipe of
Marilou
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Quick Sweet Pea Soup
Chickpea coconut curry noodle soup
Healing bowl with curry seasoned bean salad
Honey mustard chickpea croquettes
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Chickpea salad sandwich
Chickpeas and beets veggie bowl with watermelon
Chickpea and vegetable stir-fry with General Tao honey sauce
5 minutes poke bowl
Recipe of
Katia
Peach and chickpea couscous salad
Festive couscous with mandarin oranges
Recipe of
Katia
Barley and chickpea bowl with apples and maple
Thai curry, lime and cilantro hummus
Soft protein bars with chickpeas and apples
Chickpea chowder with shrimp and chorizo
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Chickpea stew with Indian butter sauce
Basmati rice with honey and curry chickpeas
Beet focaccia
Mushroom ramen soup
Tandoori mix appetizer
Peanut chickpea sauce
Vegan Peach Pizza
Recipe of
Hannah
Green bean casserole
Pear and Leek soup
Recipe of
Jean-Rony
Coconut lemon pie
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Corn and jalapeno salsa
Fish with mandarin oranges and lemongrass en papillote
Holiday Salad Recipe
Recipe of
Hannah
Macaroni Salad
Recipe of
Symone et Chantel
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Southwest style shepherd's pie
Green Bean Almondine
Recipe of
Symone et Chantel
Buddha bowl with quinoa, red beans and vegetables
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Moroccan-style chicken and vegetable sheet pan
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Vanilla chia pudding with Del Monte peach sauce
Mexican corn salad (esquites)
Mango legume chimichurri salsa
Remoulade
Thai carrot salad
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie