TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (6)
- Black beans (9)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (13)
- Chick peas (13)
- Chicken (1)
- Citrus fruits (2)
- Corn (16)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (1)
- Legumes (41)
- Mandarin (6)
- Mixed beans (11)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (7)
- Pear (3)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (3)
- Chicken (3)
- Comforting classics (8)
- Fish (3)
- High in fibers (28)
- Italian Inspiration (1)
- Let yourself be surprised! (16)
- Low calorie (15)
- No bake (11)
- Quick (28)
- Recipes for kids (1)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (9)
- Vegetarian (58)
Our green and yellow bean section suggests different ways to incorporate them into your dishes. You’ll discover pasta, stir-fries, soups, verrines and many other recipes. There are also many ways to cook them: sautéed in butter, roasted, in the oven, etc. These quick and easy meals will save the day at dinnertime.
Fish with mandarin oranges and lemongrass en papillote
5 minutes poke bowl
Recipe of
Katia
Chicken Corn Chowder
Veggie poke
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Korean Veggie Poke
Californian corn salad
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Mexican corn salad (esquites)
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Red Cabbage and corn Salad
Garlic & Parsley Bean Salad
Recipe of
Katia
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
Minestrone revisited
Prosciutto, melon and bean salad with pesto
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Pomegranate and bean salad with grilled chicken
Mediterranean legume salad
Mushroom ramen soup
Veggie tacos topped with carrots and lime
Stuffed tomatoes with corn and beans
Buddha bowl with quinoa, red beans and vegetables
3 beans salad
Recipe of
Hannah
Sweet potato and corn bowl
Veggie chili with corn
Easy Bean Enchiladas
Taco salad
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Vietnamese noodle salad with red kidney beans
Mango legume chimichurri salsa
Chickpea chowder with shrimp and chorizo
Soup noodles with veggies in a jar
Quick Sweet Pea Soup
Gourmet nachos
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Chickpea coconut curry noodle soup
Corn and jalapeno salsa
Vegan corn chowder
Creamy corn dip
Peach and chickpea couscous salad
Cornbread
Green Bean Almondine
Recipe of
Symone et Chantel