TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (11)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Our green and yellow bean section suggests different ways to incorporate them into your dishes. You’ll discover pasta, stir-fries, soups, verrines and many other recipes. There are also many ways to cook them: sautéed in butter, roasted, in the oven, etc. These quick and easy meals will save the day at dinnertime.
Veggie garlic parmesan meatballs
Vietnamese noodle salad with red kidney beans
Minestrone revisited
Chocolate and raspberry jam cookies
Bean and vegetable patty with roasted garlic
Root vegetables and roasted beans with ginger and miso
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Mushroom ramen soup
Chicken tacos with mashed red kidney beans
Buddha bowl with quinoa, red beans and vegetables
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Tex mex veggie rice bowl
Holiday Salad Recipe
Recipe of
Hannah
Crispy teriyaki veggie burger
Festive couscous with mandarin oranges
Recipe of
Katia
Holiday Pavlova with mandarins
Festive Fruit Tartlets
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Cajun style ''one pot'' rice
Strawberry, banana and red kidney bean smoothie bowl
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Tofu banh mi with marinated carrots
Slow Cooker Sweet and Sour Pork
Veggie shepherd's pie
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Soup noodles with veggies in a jar
Mediterranean legume salad
Korean Veggie Poke
Veggie poke
Mango legume chimichurri salsa
Quiche with green beans, tomatoes, prosciutto, feta and basil
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Vegan Banana Carrot Cake
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Oven-baked sweet potatoes
Southwest style shepherd's pie
Pear and Leek soup
Recipe of
Jean-Rony
Honey mustard chickpea croquettes
Green bean casserole
Carrot Cake Bites
Recipe of
Katia
Veggie beet burger
Green Bean Almondine
Recipe of
Symone et Chantel
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Healthy matcha truffles
Veggie loaf
Vegan corn chowder
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian