TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beet (5)
- Black beans (8)
- Carrot (7)
- Celery root (4)
- Chick peas (13)
- Citrus fruits (1)
- Corn (13)
- Dip (1)
- Egg (1)
- Legumes (38)
- Mandarin (3)
- Mixed beans (8)
- Mushrooms (2)
- Onions (1)
- Peach (3)
- Pear (5)
- Peas - Green Peas (3)
- Pork (1)
- Potatoes (1)
- Quinoa (2)
- Red kidney beans (8)
- Soup (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Festive Fruit Tartlets
Upside Down Pear Pie
Chicken Corn Chowder
Macaroni Salad
Recipe of
Symone et Chantel
Vegan corn chowder
Peach tart and green pistachio english cream
Quick Sweet Pea Soup
Gourmet nachos
Easy Bean Enchiladas
Red Cabbage and corn Salad
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Stuffed tomatoes with corn and beans
Creamy corn dip
Breakfast burritos
Soup noodles with veggies in a jar
Veggie chili with corn
Cornbread
Sweet potato and corn bowl
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Taco salad
Corn and jalapeno salsa
Minestrone revisited
Californian corn salad
Mexican corn salad (esquites)
Holiday Spice Peach Crumble Bars
Recipe of
Symone et Chantel
Green Bean Almondine
Recipe of
Symone et Chantel
Caramelized pear with candied pecan pancakes
Recipe of
Symone et Chantel
Chickpea chowder with shrimp and chorizo
Mushroom ramen soup
Chickpea coconut curry noodle soup
Barley and chickpea bowl with apples and maple
Pear and Leek soup
Recipe of
Jean-Rony
Chocolate and raspberry jam cookies
Avocado-Lime Pea Dip
Veggie tacos topped with carrots and lime
Root vegetables and roasted beans with ginger and miso
Chocolate fudge squares
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Beet focaccia
Strawberry, banana and red kidney bean smoothie bowl
Green bean casserole
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Buddha bowl with quinoa, red beans and vegetables
Thai curry, lime and cilantro hummus
Peanut chickpea sauce
5 minutes poke bowl
Recipe of
Katia
Tandoori mix appetizer
- 1
- 2