TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (3)
- Beef (1)
- Beet (8)
- Black beans (11)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (14)
- Chick peas (19)
- Chicken (1)
- Citrus fruits (2)
- Corn (19)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (5)
- Legumes (50)
- Mandarin (6)
- Mixed beans (14)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (19)
- Pear (15)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Holiday Salad Recipe
Recipe of
Hannah
Overnight Peach Oatmeal
Root vegetables and roasted beans with ginger and miso
Veggie loaf
Macaroni Salad
Recipe of
Symone et Chantel
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Celery root cake with strong cheddar
Quiche with green beans, tomatoes, prosciutto, feta and basil
Bean and vegetable patty with roasted garlic
Chicken tacos with mashed red kidney beans
Noodles with vegetables and black beans
Quick eggs benny with spinach and beans
Chickpea and vegetable stir-fry with General Tao honey sauce
Thai carrot salad
Sautéed legumes with caramelized onions and bacon
Beet Brownies
Recipe of
Hannah
Soft protein bars with chickpeas and apples
Breakfast burritos
Coconut lemon pie
Dutch Baby with caramelized pears
Recipe of
Krystle
Pear-Raspberry Slush
Cornbread
Oven-baked sweet potatoes
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Banana cocoa muffins
Veggie shepherd's pie
Strawberry, banana and red kidney bean smoothie bowl
Sweet potato and corn bowl
Barley and chickpea bowl with apples and maple
Sweet Pea Deviled Eggs
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Spiced Pear Upside Down Cake
Strawberry Peach Shortcake
Mango legume chimichurri salsa
Soup noodles with veggies in a jar
Banana and Peanut Smoothie
Cinnamon Honey Poached Pear Yogurt Bowls
Recipe of
Abby & Vith
Curried pea croquettes
Recipe of
Marilou
Baked French Toast with Pear & Almonds
Recipe of
Tasnim
Peach pancakes
Recipe of
Renée Leblanc
Exotic smoothie
Pear & Chocolate Protein Smoothie
Recipe of
Laurence Bergeron
Upside Down Pear Pie
Chickpea chowder with shrimp and chorizo
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony