TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (9)
- Legumes (53)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (32)
- Pear (31)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (2)
- Chicken (3)
- Comforting classics (10)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- None (1)
- Puff pastry (3)
- Quick (36)
- Recipes for kids (6)
- Salsa (2)
- Southwest inspiration (1)
- Vegan (12)
- Vegetarian (64)
3 beans salad
Recipe of
Hannah
Holiday Salad Recipe
Recipe of
Hannah
Mediterranean legume salad
Curried pea croquettes
Recipe of
Marilou
Root vegetables and roasted beans with ginger and miso
Parmesan beet tartar with apple and dill salad
Celery root, shrimp and citrus salad
Mango legume chimichurri salsa
Vietnamese noodle salad with red kidney beans
Oven-baked sweet potatoes
Peach and chickpea couscous salad
Crispy teriyaki veggie burger
Veggie beet burger
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Bean and vegetable patty with roasted garlic
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Californian corn salad
Festive couscous with mandarin oranges
Recipe of
Katia
Shredded Celery and vanilla cake
Recipe of
Marilou
Prosciutto, melon and bean salad with pesto
Pear and Leek soup
Recipe of
Jean-Rony
Honey mustard chickpea croquettes
Pomegranate and bean salad with grilled chicken
Mushroom ramen soup
Prune & Molasses Bars
Recipe of
Marilou
Beet Brownies
Recipe of
Hannah
Beet and bean veggie-meatballs
Quick eggs benny with spinach and beans
Vegan Peach Pizza
Recipe of
Hannah
Veggie garlic parmesan meatballs
Minestrone revisited
Veggie poke
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Green bean casserole
Pear and chicken barley salad
Veggie shepherd's pie
Green Bean Almondine
Recipe of
Symone et Chantel
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Healthy matcha truffles
Veggie loaf
Barley and chickpea bowl with apples and maple
Garlic & Parsley Bean Salad
Recipe of
Katia
Corn and jalapeno salsa
Butternut squash stuffed with Szechuan pepper black beans
Quick Feijoada scented black bean stew
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian