TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (10)
- Black beans (11)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (13)
- Chick peas (18)
- Chicken (1)
- Citrus fruits (2)
- Corn (20)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (7)
- Legumes (52)
- Mandarin (8)
- Mixed beans (15)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (25)
- Pear (13)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (9)
- Fish (3)
- High in fibers (27)
- Italian Inspiration (1)
- Let yourself be surprised! (18)
- Low calorie (11)
- No bake (9)
- Puff pastry (2)
- Quick (32)
- Recipes for kids (9)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (8)
- Vegetarian (56)
Avocado-Lime Pea Dip
Corn and jalapeno salsa
Holiday Salad Recipe
Recipe of
Hannah
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Prune & Molasses Bars
Recipe of
Marilou
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Chocolate mandarins to customize
Recipe of
Katia
Strawberry, banana and red kidney bean smoothie bowl
Wipped beet and feta dip
Festive couscous with mandarin oranges
Recipe of
Katia
Chocolate fudge squares
Curried pea croquettes
Recipe of
Marilou
Mango legume chimichurri salsa
Rosemary pear gin and tonic
Beet and bean veggie-meatballs
Vietnamese noodle salad with red kidney beans
Gourmet nachos
Southwest style shepherd's pie
Green bean casserole
Creamy corn dip
Beet focaccia
Thai curry, lime and cilantro hummus
Peanut chickpea sauce
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Banana and Peanut Smoothie
Crispy teriyaki veggie burger
Quesadillas with southwest-style bean salad
Honey mustard chickpea croquettes
Pear and Leek soup
Recipe of
Jean-Rony
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Healing bowl with curry seasoned bean salad
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Red Cabbage and corn Salad
Parmesan beet tartar with apple and dill salad
Bean and vegetable patty with roasted garlic
Vegan corn chowder
Celery root cake with strong cheddar
Shredded Celery and vanilla cake
Recipe of
Marilou
BBQ peach pork skewers
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Soft protein bars with chickpeas and apples
Pear & Prosciutto pizza
Recipe of
Renée Leblanc