TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beet (6)
- Black beans (8)
- Carrot (6)
- Celery root (3)
- Chick peas (11)
- Citrus fruits (2)
- Corn (12)
- Dip (1)
- Egg (1)
- Fruit cocktail (1)
- Legumes (37)
- Mandarin (7)
- Mixed beans (9)
- Mushrooms (1)
- Onions (1)
- Peach (5)
- Pear (6)
- Peas - Green Peas (3)
- Potatoes (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Corn and jalapeno salsa
Chocolate fudge squares
Festive Fruit Tartlets
Avocado-Lime Pea Dip
Upside Down Pear Pie
Strawberry, banana and red kidney bean smoothie bowl
Chocolate mandarins to customize
Recipe of
Katia
Thai curry, lime and cilantro hummus
Peanut chickpea sauce
Rosemary pear gin and tonic
Banana and Peanut Smoothie
Vietnamese noodle salad with red kidney beans
Peach tart and green pistachio english cream
Mango legume chimichurri salsa
Prosciutto, melon and bean salad with pesto
Holiday Salad Recipe
Recipe of
Hannah
Wipped beet and feta dip
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Barley and chickpea bowl with apples and maple
Pear & Chocolate Protein Smoothie
Recipe of
Laurence Bergeron
Festive couscous with mandarin oranges
Recipe of
Katia
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Chocolate and raspberry jam cookies
Root vegetables and roasted beans with ginger and miso
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie