TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (8)
- Black beans (4)
- Broccoli (1)
- Carrot (8)
- Cauliflower (1)
- Celery root (5)
- Chick peas (14)
- Chicken (1)
- Citrus fruits (2)
- Corn (10)
- Dip (1)
- Egg (2)
- Fish - Seafood (3)
- Fruit cocktail (1)
- Legumes (30)
- Mandarin (7)
- Mixed beans (7)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (1)
- Peach (13)
- Pear (7)
- Peas - Green Peas (4)
- Pork (2)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (5)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Zucchini (1)
Preparation
Themes
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Fish with mandarin oranges and lemongrass en papillote
Holiday Pavlova with mandarins
Festive Fruit Tartlets
Festive couscous with mandarin oranges
Recipe of
Katia
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Holiday Salad Recipe
Recipe of
Hannah
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Garlic & Parsley Bean Salad
Recipe of
Katia
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Chocolate mandarins to customize
Recipe of
Katia
Sweet Pea Deviled Eggs
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Quiche with green beans, tomatoes, prosciutto, feta and basil
Mandarin-Pear Sorbet
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Warm Pear & Burrata Salad
Recipe of
Krystle
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Vietnamese noodle salad with red kidney beans
Pear & Chocolate Protein Smoothie
Recipe of
Laurence Bergeron
Frittata with black beans
Prosciutto, melon and bean salad with pesto
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Mediterranean legume salad
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Californian corn salad
3 beans salad
Recipe of
Hannah
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Pomegranate and bean salad with grilled chicken
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Beet focaccia
Buddha bowl with quinoa, red beans and vegetables
Barley and chickpea bowl with apples and maple
Beet and goat cheese salad
Honey mustard chickpea croquettes
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Pear and chicken barley salad
Thai curry, lime and cilantro hummus
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Vegan Peach Pizza
Recipe of
Hannah
Beet and goat’s cheese panna cotta
Tandoori mix appetizer
Honey Ricotta Peach Crostini
Recipe of
Tasnim
Wipped beet and feta dip
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