TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (5)
- Black beans (10)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (15)
- Chicken (1)
- Citrus fruits (2)
- Corn (14)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (4)
- Legumes (49)
- Mandarin (7)
- Mixed beans (13)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (13)
- Pear (8)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (3)
- Chicken (3)
- Comforting classics (7)
- Fish (3)
- High in fibers (25)
- Italian Inspiration (1)
- Let yourself be surprised! (14)
- Low calorie (10)
- No bake (8)
- Quick (25)
- Recipes for kids (2)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (9)
- Vegetarian (50)
Avocado-Lime Pea Dip
Sweet Pea Deviled Eggs
Moroccan-style chicken and vegetable sheet pan
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Curried pea croquettes
Recipe of
Marilou
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Quick Sweet Pea Soup
Root vegetables and roasted beans with ginger and miso
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Chickpea coconut curry noodle soup
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Barley and chickpea bowl with apples and maple
Peach and chickpea couscous salad
Honey mustard chickpea croquettes
Thai curry, lime and cilantro hummus
Chickpea stew with Indian butter sauce
Basmati rice with honey and curry chickpeas
Chickpea salad sandwich
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Tandoori mix appetizer
Peanut chickpea sauce
Soft protein bars with chickpeas and apples
Chickpea chowder with shrimp and chorizo
Chickpea and vegetable stir-fry with General Tao honey sauce
Chickpeas and beets veggie bowl with watermelon
Beet focaccia
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Healing bowl with curry seasoned bean salad
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Corn and jalapeno salsa
5 minutes poke bowl
Recipe of
Katia
Coconut lemon pie
Pear & Chocolate Protein Smoothie
Recipe of
Laurence Bergeron
Holiday Salad Recipe
Recipe of
Hannah
Chicken tacos with mashed red kidney beans
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Vegan corn chowder
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Green bean casserole
Fish with mandarin oranges and lemongrass en papillote
Mango legume chimichurri salsa
Festive couscous with mandarin oranges
Recipe of
Katia
Vegan Peach Pizza
Recipe of
Hannah
Macaroni Salad
Recipe of
Symone et Chantel