TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beet (8)
- Black beans (8)
- Carrot (7)
- Celery root (4)
- Chick peas (14)
- Citrus fruits (1)
- Corn (13)
- Dip (1)
- Egg (1)
- Fish - Seafood (1)
- Fruit cocktail (7)
- Legumes (39)
- Mandarin (3)
- Mixed beans (9)
- Mixed Fruits (1)
- Mushrooms (2)
- Onions (1)
- Peach (19)
- Pear (15)
- Peas - Green Peas (4)
- Pork (2)
- Potatoes (1)
- Prune (1)
- Quinoa (2)
- Red kidney beans (8)
- Soup (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Gourmet nachos
Creamy corn dip
Pear Overnight Oats
Recipe of
Krystle
Chicken Corn Chowder
California Peach Bellini
Peach-Mint Iced Tea
Cornbread
Vegan corn chowder
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Rosemary pear gin and tonic
Banana and Peanut Smoothie
Mock Peach Mint Juleps
Fruit cocktail lemonade
Recipe of
Émilie
Classic or white sangria
Quick Sweet Pea Soup
Peach and banana Smoothie
Recipe of
Heydy Lopez
Avocado-Lime Pea Dip
Beet focaccia
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Easy Bean Enchiladas
Red Cabbage and corn Salad
Pear-Raspberry Slush
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Winter-spiced pear sangria
Strawberry, banana and red kidney bean smoothie bowl
Stuffed tomatoes with corn and beans
Tandoori mix appetizer
Breakfast burritos
Veggie chili with corn
Soup noodles with veggies in a jar
Exotic smoothie
Peach Mug Cake
Recipe of
Krystle
Prune & Molasses Bars
Recipe of
Marilou
Sweet potato and corn bowl
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Soft protein bars with chickpeas and apples
Beet and bean veggie-meatballs
Spiced Pear Upside Down Cake
Strawberry Peach Shortcake
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Taco salad
Corn and jalapeno salsa
Californian corn salad
Mexican corn salad (esquites)
Minestrone revisited
Banana cocoa muffins