TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beet (3)
- Black beans (11)
- Carrot (4)
- Celery root (2)
- Chick peas (12)
- Citrus fruits (2)
- Corn (3)
- Egg (3)
- Fish - Seafood (1)
- Fruit cocktail (6)
- Legumes (40)
- Mandarin (4)
- Mixed beans (10)
- Mixed Fruits (1)
- Onions (1)
- Peach (16)
- Pear (13)
- Peas - Green Peas (2)
- Pork (1)
- Potatoes (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Veggie loaf
Overnight Peach Oatmeal
Sweet Pea Deviled Eggs
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Soft protein bars with chickpeas and apples
Coconut lemon pie
Banana cocoa muffins
Chickpea and vegetable stir-fry with General Tao honey sauce
Strawberry, banana and red kidney bean smoothie bowl
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Barley and chickpea bowl with apples and maple
Chickpea chowder with shrimp and chorizo
Chickpea stew with Indian butter sauce
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Holiday Salad Recipe
Recipe of
Hannah
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Honey mustard chickpea croquettes
Thai curry, lime and cilantro hummus
Peanut chickpea sauce
Curried pea croquettes
Recipe of
Marilou
Root vegetables and roasted beans with ginger and miso
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Minestrone revisited
Quick Sweet Pea Soup
Avocado-Lime Pea Dip
Dutch Baby with caramelized pears
Recipe of
Krystle
Pear Overnight Oats
Recipe of
Krystle
Bean and vegetable patty with roasted garlic
Chicken tacos with mashed red kidney beans
Veggie garlic parmesan meatballs
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Basmati rice with honey and curry chickpeas
Tex mex veggie rice bowl
Fish with mandarin oranges and lemongrass en papillote
Mango legume chimichurri salsa
Pear-Raspberry Slush
Tandoori mix appetizer
Sautéed legumes with caramelized onions and bacon
Quick eggs benny with spinach and beans
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Banana and Peanut Smoothie
Noodles with vegetables and black beans
Cornbread
Baked French Toast with Pear & Almonds
Recipe of
Tasnim
Peach pancakes
Recipe of
Renée Leblanc
Exotic smoothie
Pear & Chocolate Protein Smoothie
Recipe of
Laurence Bergeron