TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (3)
- Beef (1)
- Beet (6)
- Black beans (11)
- Broccoli (1)
- Carrot (13)
- Cauliflower (1)
- Celery root (12)
- Chick peas (16)
- Chicken (1)
- Citrus fruits (2)
- Corn (15)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (3)
- Legumes (49)
- Mandarin (7)
- Mixed beans (12)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (14)
- Pear (9)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (3)
- Chicken (3)
- Comforting classics (8)
- Fish (3)
- High in fibers (29)
- Italian Inspiration (1)
- Let yourself be surprised! (17)
- Low calorie (18)
- No bake (14)
- Quick (31)
- Recipes for kids (1)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (55)
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Tex mex veggie rice bowl
Honey mustard chickpea croquettes
Chocolate and raspberry jam cookies
Buddha bowl with quinoa, red beans and vegetables
Minestrone revisited
Strawberry, banana and red kidney bean smoothie bowl
Vietnamese noodle salad with red kidney beans
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Cajun style ''one pot'' rice
Veggie garlic parmesan meatballs
Chicken tacos with mashed red kidney beans
Veggie poke
Healthy matcha truffles
Butternut squash stuffed with Szechuan pepper black beans
Basmati rice with honey and curry chickpeas
Banana and Peanut Smoothie
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Winter-spiced pear sangria
Veggie beet burger
Southwest style shepherd's pie
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Prosciutto, melon and bean salad with pesto
Beet Brownies
Recipe of
Hannah
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Fish with mandarin oranges and lemongrass en papillote
Veggie loaf
Tandoori mix appetizer
Root vegetables and roasted beans with ginger and miso
Mushroom ramen soup
Peach tart and green pistachio english cream
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Green bean casserole
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Green Bean Almondine
Recipe of
Symone et Chantel
Mango legume chimichurri salsa
Barley and chickpea bowl with apples and maple
Mediterranean legume salad
Crispy teriyaki veggie burger
Chocolate fudge squares
Avocado-Lime Pea Dip
Quesadillas with southwest-style bean salad
Frittata with black beans
Pear and Leek soup
Recipe of
Jean-Rony