TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (6)
- Black beans (10)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (13)
- Chick peas (13)
- Chicken (1)
- Citrus fruits (2)
- Corn (14)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (41)
- Mandarin (10)
- Mixed beans (9)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (24)
- Pear (23)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Peanut chickpea sauce
Puff pastry fruit tarts
Celery root, shrimp and citrus salad
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Macaroni Salad
Recipe of
Symone et Chantel
Cinnamon Cranberry Pear Sauce
Corn and jalapeno salsa
Fruit Galette
Recipe of
Krystle
Del Monte fruit brioche bread bites
Remoulade
Celery root cake with strong cheddar
Avocado-Lime Pea Dip
Shredded Celery and vanilla cake
Recipe of
Marilou
Celery root spaghetti with tomatoes and basil
Curried pea croquettes
Recipe of
Marilou
Celery root carbonara
Celery root mac and cheese
Mini upside-down fruit cakes
Recipe of
Katia
Oatmeal and cocktail fruit cookies
Fruit protein granola bites
Recipe of
Katia
Sweet Pea Deviled Eggs
Celery root spaghetti with shrimp
Prosciutto and asparagus celery root spaghetti with Alfredo sauce
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Spicy pear sauce for scallops or wild cod
Celery root spaghetti à la puttanesca
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Fruit cocktail crumble bars
Recipe of
Jean-Rony
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie
Chickpeas and beets veggie bowl with watermelon
Quick Sweet Pea Soup
Beet and bean veggie-meatballs
Parmesan beet tartar with apple and dill salad
Vegan Banana Carrot Cake
Carrot Cake Bites
Recipe of
Katia
3 beans salad
Recipe of
Hannah
Beet focaccia
Peach and chickpea couscous salad
Wipped beet and feta dip
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Coconut lemon pie
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
5 minutes poke bowl
Recipe of
Katia
Fruit cocktail lemonade
Recipe of
Émilie