TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (6)
- Black beans (10)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (15)
- Chicken (1)
- Citrus fruits (2)
- Corn (13)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (6)
- Legumes (48)
- Mandarin (7)
- Mixed beans (14)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (15)
- Pear (12)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Festive couscous with mandarin oranges
Recipe of
Katia
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Corn and jalapeno salsa
Avocado-Lime Pea Dip
Sweet Pea Deviled Eggs
Holiday Salad Recipe
Recipe of
Hannah
Chocolate fudge squares
Healing bowl with curry seasoned bean salad
Chocolate mandarins to customize
Recipe of
Katia
Mango legume chimichurri salsa
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Rosemary pear gin and tonic
Pear and Leek soup
Recipe of
Jean-Rony
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Quiche with green beans, tomatoes, prosciutto, feta and basil
Wipped beet and feta dip
Strawberry, banana and red kidney bean smoothie bowl
Fruit Galette
Recipe of
Krystle
Thai curry, lime and cilantro hummus
Vietnamese noodle salad with red kidney beans
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Vegan Peach Pizza
Recipe of
Hannah
Banana and Peanut Smoothie
Green bean casserole
Frittata with black beans
Chickpeas and beets veggie bowl with watermelon
Peanut chickpea sauce
Macaroni Salad
Recipe of
Symone et Chantel
5 minutes poke bowl
Recipe of
Katia
Fruit cocktail crumble bars
Recipe of
Jean-Rony
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Noodles with vegetables and black beans
Chicken tacos with mashed red kidney beans
Peach and chickpea couscous salad
Chickpea coconut curry noodle soup
Green Bean Almondine
Recipe of
Symone et Chantel
Root vegetables and roasted beans with ginger and miso
Pear Overnight Oats
Recipe of
Krystle
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Beet and bean veggie-meatballs
Mexican corn salad (esquites)
Parmesan beet tartar with apple and dill salad
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Fish with mandarin oranges and lemongrass en papillote
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Pear and mascarpone mousse
Recipe of
Jean-Rony