TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
Preparation
Themes
Peanut chickpea sauce
Corn and jalapeno salsa
Cinnamon Cranberry Pear Sauce
Spicy pear sauce for scallops or wild cod
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Avocado-Lime Pea Dip
Barley and chickpea bowl with apples and maple
3 beans salad
Recipe of
Hannah
Vegan pear cobbler
Recipe of
Hannah
Chocolate and raspberry jam cookies
Holiday Salad Recipe
Recipe of
Hannah
Root vegetables and roasted beans with ginger and miso
Chocolate fudge squares
Strawberry, banana and red kidney bean smoothie bowl
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Quesadillas with southwest-style bean salad
Vegan Peach Pizza
Recipe of
Hannah
Buddha bowl with quinoa, red beans and vegetables
Thai curry, lime and cilantro hummus
Tandoori mix appetizer
Healing bowl with curry seasoned bean salad
Beet Brownies
Recipe of
Hannah
Vegan corn chowder
Frittata with black beans
Noodles with vegetables and black beans
Quick eggs benny with spinach and beans
Crispy teriyaki veggie burger
Minestrone revisited
Chickpea and vegetable stir-fry with General Tao honey sauce
Banana cocoa muffins
Cajun style ''one pot'' rice
Chickpea salad sandwich
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Oven-baked sweet potatoes
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Veggie shepherd's pie
Veggie garlic parmesan meatballs
Veggie beet burger
Tex mex veggie rice bowl
Veggie loaf
Honey mustard chickpea croquettes
Vietnamese noodle salad with red kidney beans
Mango legume chimichurri salsa
Basmati rice with honey and curry chickpeas
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Korean Veggie Poke
Veggie poke
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