TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (3)
- Beef (1)
- Beet (10)
- Black beans (9)
- Broccoli (1)
- Carrot (11)
- Cauliflower (1)
- Celery root (7)
- Chick peas (16)
- Chicken (1)
- Citrus fruits (2)
- Corn (16)
- Dip (1)
- Egg (2)
- Fish - Seafood (3)
- Fruit cocktail (5)
- Legumes (47)
- Mandarin (7)
- Mixed beans (13)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (17)
- Pear (17)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (10)
- Fish (3)
- High in fibers (29)
- Italian Inspiration (1)
- Let yourself be surprised! (19)
- Low calorie (18)
- No bake (16)
- Puff pastry (2)
- Quick (36)
- Recipes for kids (4)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (52)
Peanut chickpea sauce
Corn and jalapeno salsa
Cinnamon Cranberry Pear Sauce
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Avocado-Lime Pea Dip
Spicy pear sauce for scallops or wild cod
Wipped beet and feta dip
Holiday Salad Recipe
Recipe of
Hannah
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Milk chocolate mousse and pear verrines
Chocolate mandarins to customize
Recipe of
Katia
Quesadillas with southwest-style bean salad
Southwest style shepherd's pie
Festive couscous with mandarin oranges
Recipe of
Katia
Chocolate fudge squares
Chickpeas and beets veggie bowl with watermelon
Molten chocolate and fruits cake
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Rosemary pear gin and tonic
Quick Sweet Pea Soup
Winter-spiced pear sangria
Beet and goat’s cheese panna cotta
Curried pea croquettes
Recipe of
Marilou
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Del Monte fruit brioche bread bites
Peach bubble tea
Sweet Pea Deviled Eggs
Beet focaccia
Mandarin-Pear Sorbet
Caramelized pear with candied pecan pancakes
Recipe of
Symone et Chantel
Mango legume chimichurri salsa
Fruit cocktail crumble bars
Recipe of
Jean-Rony
Stuffed peppers with couscous, dried fruit and almonds
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Thai curry, lime and cilantro hummus
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Peach Bread
Recipe of
Krystle
Vegan pear cobbler
Recipe of
Hannah
Pear & Prosciutto pizza
Recipe of
Renée Leblanc
Beet Brownies
Recipe of
Hannah
Warm Pear & Burrata Salad
Recipe of
Krystle
Oatmeal and cocktail fruit cookies
Vietnamese noodle salad with red kidney beans
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Frittata with black beans
Peach & strawberry hand pies
Baked French Toast with Pear & Almonds
Recipe of
Tasnim
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie