TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (12)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Sweet Pea Deviled Eggs
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Del Monte fruit brioche bread bites
Curried pea croquettes
Recipe of
Marilou
Oatmeal and cocktail fruit cookies
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Avocado-Lime Pea Dip
Fruit protein granola bites
Recipe of
Katia
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Soft protein bars with chickpeas and apples
Fruit Galette
Recipe of
Krystle
Fruit cocktail crumble bars
Recipe of
Jean-Rony
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Quick eggs benny with spinach and beans
Macaroni Salad
Recipe of
Symone et Chantel
Veggie loaf
Puff pastry fruit tarts
Holiday Salad Recipe
Recipe of
Hannah
Quick Sweet Pea Soup
Strawberry, banana and red kidney bean smoothie bowl
Fruit cocktail lemonade
Recipe of
Émilie
Frittata with black beans
Celery root cake with strong cheddar
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Honey mustard chickpea croquettes
Green Bean Almondine
Recipe of
Symone et Chantel
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Mango legume chimichurri salsa
Thai curry, lime and cilantro hummus
Noodles with vegetables and black beans
Banana cocoa muffins
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Vegan Peach Pizza
Recipe of
Hannah
Banana and Peanut Smoothie
Thai carrot salad
Green bean casserole
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Mini upside-down fruit cakes
Recipe of
Katia
Classic or white sangria
Stuffed peppers with couscous, dried fruit and almonds
Vanilla chia pudding with Del Monte peach sauce
Beet Brownies
Recipe of
Hannah
Tandoori mix appetizer
Cornbread
Overnight Peach Oatmeal
Dutch Baby with caramelized pears
Recipe of
Krystle