TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (12)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Holiday Salad Recipe
Recipe of
Hannah
Cornbread
Dutch Baby with caramelized pears
Recipe of
Krystle
Pear-Raspberry Slush
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Beet Brownies
Recipe of
Hannah
Breakfast burritos
Quick eggs benny with spinach and beans
Strawberry Peach Shortcake
Veggie loaf
Curried pea croquettes
Recipe of
Marilou
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Muffins crumble aux pêches
Recipe of
Tasnim
Sweet potato and corn bowl
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Peach tart and green pistachio english cream
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Quiche with green beans, tomatoes, prosciutto, feta and basil
Root vegetables and roasted beans with ginger and miso
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Peach Bread
Recipe of
Krystle
Oatmeal and cocktail fruit cookies
Celery root cake with strong cheddar
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Fruit cocktail crumble bars
Recipe of
Jean-Rony
Peach & strawberry hand pies
Beet and bean veggie-meatballs
Parmesan beet tartar with apple and dill salad
Strawberry, banana and red kidney bean smoothie bowl
Shredded Celery and vanilla cake
Recipe of
Marilou
Celery root, shrimp and citrus salad
Honey mustard chickpea croquettes
Pear and Leek soup
Recipe of
Jean-Rony
Prune & Molasses Bars
Recipe of
Marilou
Vegan corn chowder
3 beans salad
Recipe of
Hannah
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Overnight Peach Oatmeal
Vegan Peach Pizza
Recipe of
Hannah
Soft protein bars with chickpeas and apples
Peach and chickpea couscous salad
Sweet Pea Deviled Eggs
Soup noodles with veggies in a jar
Banana cocoa muffins
Barley and chickpea bowl with apples and maple
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Spiced Pear Upside Down Cake
Festive couscous with mandarin oranges
Recipe of
Katia