TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (3)
- Beet (9)
- Black beans (8)
- Carrot (7)
- Celery root (5)
- Chick peas (16)
- Citrus fruits (2)
- Corn (18)
- Dip (1)
- Egg (3)
- Fruit cocktail (7)
- Legumes (44)
- Mandarin (6)
- Mixed beans (12)
- Mixed Fruits (1)
- Mushrooms (2)
- Onions (1)
- Peach (18)
- Pear (18)
- Peas - Green Peas (4)
- Pork (2)
- Potatoes (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Soup (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (4)
- Chicken (2)
- Comforting classics (10)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (19)
- Low calorie (18)
- No bake (15)
- Puff pastry (2)
- Quick (37)
- Recipes for kids (10)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (11)
- Vegetarian (58)
Chickpea coconut curry noodle soup
Barley and chickpea bowl with apples and maple
Soup noodles with veggies in a jar
Mandarin-Pear Sorbet
Beet and goat cheese salad
Bean and vegetable patty with roasted garlic
Buddha bowl with quinoa, red beans and vegetables
Mediterranean legume salad
Mushroom ramen soup
Mango legume chimichurri salsa
Peach and chickpea couscous salad
Honey mustard chickpea croquettes
Californian corn salad
Parmesan beet tartar with apple and dill salad
Molten chocolate and fruits cake
Red Cabbage and corn Salad
Quesadillas with southwest-style bean salad
Celery root, shrimp and citrus salad
Remoulade
Thai carrot salad
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Healing bowl with curry seasoned bean salad
Noodles with vegetables and black beans
Beet and goat’s cheese panna cotta
Curried pea croquettes
Recipe of
Marilou
Wipped beet and feta dip
Crispy teriyaki veggie burger
Mexican corn salad (esquites)
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Festive couscous with mandarin oranges
Recipe of
Katia
Chickpea and vegetable stir-fry with General Tao honey sauce
Cajun style ''one pot'' rice
Chickpea salad sandwich
Beet focaccia
Oven-baked sweet potatoes
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Chocolate fudge squares
Veggie shepherd's pie
Chocolate and raspberry jam cookies
Veggie garlic parmesan meatballs
Veggie beet burger
Tex mex veggie rice bowl
Root vegetables and roasted beans with ginger and miso
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian