TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (12)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (32)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Veggie tacos topped with carrots and lime
Celery root spaghetti with tomatoes and basil
Warm Pear & Burrata Salad
Recipe of
Krystle
Celery root carbonara
Celery root mac and cheese
Cider Peach Chicken
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie
Healing bowl with curry seasoned bean salad
Fish with mandarin oranges and lemongrass en papillote
Cajun style ''one pot'' rice
Pear compote (no-bake)
Recipe of
Katia
Quesadillas with southwest-style bean salad
Sautéed legumes with caramelized onions and bacon
Celery root spaghetti à la puttanesca
Buddha bowl with quinoa, red beans and vegetables
Stuffed peppers with couscous, dried fruit and almonds
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Tex mex veggie rice bowl
Chicken tacos with mashed red kidney beans
Veggie beet burger
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Oven-baked sweet potatoes
Tofu banh mi with marinated carrots
Green Bean Almondine
Recipe of
Symone et Chantel
Green bean casserole
Veggie poke
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Soup noodles with veggies in a jar
Cinnamon Pecan Pear Crisp
Recipe of
Krystle
Dutch Baby with caramelized pears
Recipe of
Krystle
Triple chocolate and pear cake – inspired by the Matilda movie
Recipe of
Katia
Peach pie
Recipe of
Katia
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Veggie garlic parmesan meatballs
Butternut squash stuffed with Szechuan pepper black beans
Quick Feijoada scented black bean stew
Frittata with black beans
Bean and vegetable patty with roasted garlic
Remoulade
Thai carrot salad
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
Celery root cake with strong cheddar
Veggie shepherd's pie
Slow Cooker Sweet and Sour Pork
Mediterranean legume salad
Holiday Salad Recipe
Recipe of
Hannah