TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (12)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (34)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Prosciutto and asparagus celery root spaghetti with Alfredo sauce
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Vanilla chia pudding with Del Monte peach sauce
Galette des rois with almond cream, pears and caramel
Banana cocoa muffins
Curried pea croquettes
Recipe of
Marilou
Fruit cocktail crumble bars
Recipe of
Jean-Rony
Peach & strawberry hand pies
Celery root spaghetti à la puttanesca
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Vegan pear cobbler
Recipe of
Hannah
Fruit protein granola bites
Recipe of
Katia
Peach Bread
Recipe of
Krystle
Veggie loaf
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Pear and Leek soup
Recipe of
Jean-Rony
Chickpea chowder with shrimp and chorizo
Triple chocolate and pear cake – inspired by the Matilda movie
Recipe of
Katia
Beet focaccia
Muffins crumble aux pêches
Recipe of
Tasnim
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Upside-down pear and cardamom cake
Pear and raspberry bread
Recipe of
Jean-Rony
Milk chocolate mousse and pear verrines
Peach pancakes
Recipe of
Renée Leblanc
Oatmeal and cocktail fruit cookies
Beet Brownies
Recipe of
Hannah
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Peach and banana Smoothie
Recipe of
Heydy Lopez
3 beans salad
Recipe of
Hannah
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Coconut lemon pie
Tandoori mix appetizer
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Fish with mandarin oranges and lemongrass en papillote
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Macaroni Salad
Recipe of
Symone et Chantel
Banana and Peanut Smoothie
Molten chocolate and fruits cake
Exotic smoothie
Chickpea and vegetable stir-fry with General Tao honey sauce
Prune & Molasses Bars
Recipe of
Marilou
Pear & Prosciutto pizza
Recipe of
Renée Leblanc
Warm Pear & Burrata Salad
Recipe of
Krystle
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony