TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (8)
- Black beans (9)
- Carrot (7)
- Celery root (4)
- Chick peas (14)
- Chicken (1)
- Citrus fruits (2)
- Corn (14)
- Dip (1)
- Egg (3)
- Fish - Seafood (1)
- Fruit cocktail (7)
- Legumes (44)
- Mandarin (7)
- Mixed beans (11)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (1)
- Peach (19)
- Pear (18)
- Peas - Green Peas (5)
- Pork (2)
- Potatoes (1)
- Prune (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (2)
- Chicken (1)
- Comforting classics (10)
- Fish (1)
- High in fibers (29)
- Italian Inspiration (1)
- Let yourself be surprised! (18)
- Low calorie (18)
- No bake (14)
- None (1)
- Puff pastry (2)
- Quick (32)
- Recipes for kids (7)
- Salsa (2)
- Southwest inspiration (1)
- Vegan (10)
- Vegetarian (55)
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Banana and Peanut Smoothie
Muffins crumble aux pêches
Recipe of
Tasnim
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Peach tart and green pistachio english cream
Beet focaccia
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Chickpea chowder with shrimp and chorizo
Peach & strawberry hand pies
Peach and banana Smoothie
Recipe of
Heydy Lopez
Breakfast burritos
Barley and chickpea bowl with apples and maple
Pear and Leek soup
Recipe of
Jean-Rony
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Macaroni Salad
Recipe of
Symone et Chantel
Thai curry, lime and cilantro hummus
Sweet potato and corn bowl
Chickpea salad sandwich
Fruit protein granola bites
Recipe of
Katia
Beet Brownies
Recipe of
Hannah
Frittata with black beans
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Peach pancakes
Recipe of
Renée Leblanc
Exotic smoothie
Milk chocolate mousse and pear verrines
Caramelized pear with candied pecan pancakes
Recipe of
Symone et Chantel
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Gourmet nachos
Holiday Salad Recipe
Recipe of
Hannah
Cinnamon Pecan Pear Crisp
Recipe of
Krystle
Pear and mascarpone mousse
Recipe of
Jean-Rony
Pear & Maple Puff Pastry Pie
Recipe of
Katia
Chickpea and vegetable stir-fry with General Tao honey sauce
Molten chocolate and fruits cake
Galette des rois with almond cream, pears and caramel
Pear and chicken barley salad
Winter-spiced pear sangria
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Chicken Corn Chowder
Creamy corn dip
Chocolate fudge squares
Quiche with green beans, tomatoes, prosciutto, feta and basil
Minestrone revisited
Triple chocolate and pear cake – inspired by the Matilda movie
Recipe of
Katia
Pear & Prosciutto pizza
Recipe of
Renée Leblanc