TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (7)
- Black beans (11)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (17)
- Chicken (1)
- Citrus fruits (2)
- Corn (18)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (4)
- Legumes (53)
- Mandarin (7)
- Mixed beans (16)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (13)
- Pear (10)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Beet and bean veggie-meatballs
Parmesan beet tartar with apple and dill salad
Cornbread
Breakfast burritos
Frittata with black beans
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Celery root cake with strong cheddar
Root vegetables and roasted beans with ginger and miso
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Veggie tacos topped with carrots and lime
Remoulade
Thai carrot salad
Curried pea croquettes
Recipe of
Marilou
Celery root, shrimp and citrus salad
Pear and Leek soup
Recipe of
Jean-Rony
Chicken tacos with mashed red kidney beans
Peach and chickpea couscous salad
Soup noodles with veggies in a jar
Chickpea coconut curry noodle soup
Green Bean Almondine
Recipe of
Symone et Chantel
Quick eggs benny with spinach and beans
Honey mustard chickpea croquettes
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
5 minutes poke bowl
Recipe of
Katia
Chicken Corn Chowder
Californian corn salad
Fish with mandarin oranges and lemongrass en papillote
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Prosciutto, melon and bean salad with pesto
Buddha bowl with quinoa, red beans and vegetables
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Veggie poke
Vanilla chia pudding with Del Monte peach sauce
Tofu banh mi with marinated carrots
Chickpea and vegetable stir-fry with General Tao honey sauce
Southwest style shepherd's pie
Minestrone revisited
Barley and chickpea bowl with apples and maple
Quesadillas with southwest-style bean salad
Chickpea salad sandwich
Oven-baked sweet potatoes
Veggie beet burger
Celery root spaghetti with shrimp
Prosciutto and asparagus celery root spaghetti with Alfredo sauce
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Veggie shepherd's pie