TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (2)
- Chicken (2)
- Comforting classics (10)
- Fish (3)
- High in fibers (25)
- Italian Inspiration (1)
- Let yourself be surprised! (19)
- Low calorie (17)
- No bake (13)
- Puff pastry (2)
- Quick (34)
- Recipes for kids (10)
- Salsa (1)
- South-West (1)
- Southwest inspiration (1)
- Vegan (9)
- Vegetarian (36)
Overnight Peach Oatmeal
Vanilla peach panna cotta
Cider Peach Chicken
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Peach-Mint Iced Tea
Mandarin-Pear Sorbet
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Peach Bread
Recipe of
Krystle
Peach pancakes
Recipe of
Renée Leblanc
Vanilla chia pudding with Del Monte peach sauce
Easy Peach Sorbet
Peach tart and green pistachio english cream
Festive couscous with mandarin oranges
Recipe of
Katia
Molten chocolate and fruits cake
BBQ peach pork skewers
Peach & strawberry hand pies
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Mock Peach Mint Juleps
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Peach and banana Smoothie
Recipe of
Heydy Lopez
Fish with mandarin oranges and lemongrass en papillote
Holiday Salad Recipe
Recipe of
Hannah
Minestrone revisited
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Peach and chickpea couscous salad
Thai curry, lime and cilantro hummus
Baked French Toast with Pear & Almonds
Recipe of
Tasnim
Green Bean Almondine
Recipe of
Symone et Chantel
Beet and goat’s cheese panna cotta
Tandoori mix appetizer
Green bean casserole
Wipped beet and feta dip
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Beet focaccia
Warm Pear & Burrata Salad
Recipe of
Krystle
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Honey mustard chickpea croquettes
Avocado-Lime Pea Dip
Curried pea croquettes
Recipe of
Marilou
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Strawberry, banana and red kidney bean smoothie bowl
Veggie garlic parmesan meatballs
Veggie beet burger
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Cajun style ''one pot'' rice
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes