TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beet (8)
- Black beans (8)
- Carrot (6)
- Celery root (3)
- Chick peas (14)
- Citrus fruits (1)
- Corn (14)
- Dip (1)
- Egg (1)
- Fruit cocktail (5)
- Legumes (36)
- Mandarin (2)
- Mixed beans (9)
- Mixed Fruits (1)
- Mushrooms (1)
- Onions (1)
- Peach (15)
- Pear (13)
- Peas - Green Peas (3)
- Pork (1)
- Potatoes (1)
- Prune (1)
- Quinoa (1)
- Red kidney beans (8)
- Soup (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Rediscover classic soups with Del Monte veggies. Here are our most interesting soups for you to slurp.
Peach tart and green pistachio english cream
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Muffins crumble aux pêches
Recipe of
Tasnim
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Del Monte fruit brioche bread bites
Vanilla chia pudding with Del Monte peach sauce
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Pear compote (no-bake)
Recipe of
Katia
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Oatmeal and cocktail fruit cookies
Beet Brownies
Recipe of
Hannah
Green bean casserole
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Sweet potato and corn bowl
Easy Bean Enchiladas
Celery root cake with strong cheddar
Red Cabbage and corn Salad
Quick eggs benny with spinach and beans
Breakfast burritos
Frittata with black beans
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Parmesan beet tartar with apple and dill salad
Chickpea and vegetable stir-fry with General Tao honey sauce
Noodles with vegetables and black beans
Tofu banh mi with marinated carrots
Curried pea croquettes
Recipe of
Marilou