TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (7)
- Black beans (11)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (18)
- Chicken (1)
- Citrus fruits (2)
- Corn (20)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (1)
- Legumes (46)
- Mandarin (6)
- Mixed beans (12)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (10)
- Pear (8)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Rediscover classic soups with Del Monte veggies. Here are our most interesting soups for you to slurp.
Peanut chickpea sauce
Cinnamon Cranberry Pear Sauce
Quick Sweet Pea Soup
Corn and jalapeno salsa
Avocado-Lime Pea Dip
Curried pea croquettes
Recipe of
Marilou
Sweet Pea Deviled Eggs
Spicy pear sauce for scallops or wild cod
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Chickpeas and beets veggie bowl with watermelon
Chickpea coconut curry noodle soup
Honey mustard chickpea croquettes
Chickpea chowder with shrimp and chorizo
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Chickpea and vegetable stir-fry with General Tao honey sauce
Barley and chickpea bowl with apples and maple
Pear and Leek soup
Recipe of
Jean-Rony
Peach and chickpea couscous salad
Chickpea salad sandwich
Soft protein bars with chickpeas and apples
5 minutes poke bowl
Recipe of
Katia
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Beet focaccia
Festive couscous with mandarin oranges
Recipe of
Katia
Green bean casserole
Chickpea stew with Indian butter sauce
Chicken Corn Chowder
Basmati rice with honey and curry chickpeas
Soup noodles with veggies in a jar
Tandoori mix appetizer
Moroccan-style chicken and vegetable sheet pan
Thai curry, lime and cilantro hummus
Mushroom ramen soup
Coconut lemon pie
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Red Cabbage and corn Salad
Beet and bean veggie-meatballs
Parmesan beet tartar with apple and dill salad
Minestrone revisited
Celery root cake with strong cheddar
Root vegetables and roasted beans with ginger and miso
Macaroni Salad
Recipe of
Symone et Chantel
Remoulade
Thai carrot salad
Celery root, shrimp and citrus salad
3 beans salad
Recipe of
Hannah
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia