TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (8)
- Black beans (10)
- Broccoli (1)
- Carrot (9)
- Cauliflower (1)
- Celery root (4)
- Chick peas (17)
- Chicken (1)
- Citrus fruits (2)
- Corn (16)
- Dip (1)
- Egg (2)
- Fish - Seafood (2)
- Fruit cocktail (3)
- Legumes (45)
- Mandarin (6)
- Mixed beans (12)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (1)
- Peach (11)
- Pear (10)
- Peas - Green Peas (5)
- Pork (2)
- Potatoes (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Rediscover classic soups with Del Monte veggies. Here are our most interesting soups for you to slurp.
Peanut chickpea sauce
Corn and jalapeno salsa
Cinnamon Cranberry Pear Sauce
Quick Sweet Pea Soup
Chickpea and vegetable stir-fry with General Tao honey sauce
Chickpea chowder with shrimp and chorizo
Sweet Pea Deviled Eggs
Barley and chickpea bowl with apples and maple
Avocado-Lime Pea Dip
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Coconut lemon pie
Chickpea stew with Indian butter sauce
Spicy pear sauce for scallops or wild cod
Del Monte fruit brioche bread bites
Curried pea croquettes
Recipe of
Marilou
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Milk chocolate mousse and pear verrines
Festive couscous with mandarin oranges
Recipe of
Katia
Chicken tacos with mashed red kidney beans
Chicken Corn Chowder
Chickpeas and beets veggie bowl with watermelon
Bean and vegetable patty with roasted garlic
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Basmati rice with honey and curry chickpeas
Chickpea coconut curry noodle soup
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Beet focaccia
Oatmeal and cocktail fruit cookies
Molten chocolate and fruits cake
5 minutes poke bowl
Recipe of
Katia
Noodles with vegetables and black beans
Minestrone revisited
Sautéed legumes with caramelized onions and bacon
Root vegetables and roasted beans with ginger and miso
Oven-baked sweet potatoes
Stuffed peppers with couscous, dried fruit and almonds
Holiday Salad Recipe
Recipe of
Hannah
Vietnamese noodle salad with red kidney beans
Veggie shepherd's pie
Tex mex veggie rice bowl
Chickpea salad sandwich
Soft protein bars with chickpeas and apples
Buddha bowl with quinoa, red beans and vegetables
Overnight Peach Oatmeal
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis