TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (9)
- Black beans (11)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (14)
- Chicken (1)
- Citrus fruits (2)
- Corn (16)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (8)
- Legumes (42)
- Mandarin (11)
- Mixed beans (11)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (26)
- Pear (24)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
A quick recipe for a weekday breakfast or weekend brunch, here are some new ideas so you can have a healthy day.
Holiday Pavlova with mandarins
Wipped beet and feta dip
Parmesan beet tartar with apple and dill salad
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Beet Brownies
Recipe of
Hannah
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie
Beet and goat cheese salad
Thai carrot salad
Chocolate and raspberry jam cookies
Quick Feijoada scented black bean stew
Carrot Cake Bites
Recipe of
Katia
Vegan Banana Carrot Cake
Beet and bean veggie-meatballs
Upside Down Pear Pie
Peach Mug Cake
Recipe of
Krystle
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Southwest style shepherd's pie
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Chickpea chowder with shrimp and chorizo
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Beet and goat’s cheese panna cotta
Macaroni Salad
Recipe of
Symone et Chantel
Sautéed legumes with caramelized onions and bacon
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Sweet potato and corn bowl
Veggie garlic parmesan meatballs
Del Monte fruit brioche bread bites
Mexican corn salad (esquites)
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Veggie shepherd's pie
Soup noodles with veggies in a jar
Root vegetables and roasted beans with ginger and miso
Celery root, shrimp and citrus salad
Vanilla chia pudding with Del Monte peach sauce
Korean Veggie Poke
Remoulade
Tofu banh mi with marinated carrots
Pear butter, 5 ingredients
Recipe of
Katia
Oatmeal and cocktail fruit cookies
Quiche with green beans, tomatoes, prosciutto, feta and basil
Minestrone revisited
Red Cabbage and corn Salad
Mango legume chimichurri salsa
Peach and chickpea couscous salad
Peach and pecan crumble
Cinnamon Pecan Pear Crisp
Recipe of
Krystle
Pear and mascarpone mousse
Recipe of
Jean-Rony
Vanilla peach panna cotta