TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (6)
- Black beans (11)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (18)
- Chicken (1)
- Citrus fruits (2)
- Corn (18)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (1)
- Legumes (48)
- Mandarin (5)
- Mixed beans (13)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (10)
- Pear (5)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Want to change the usual sauces? Discover new, fruity, original or classic Del Monte sauces.
Cinnamon Cranberry Pear Sauce
Peanut chickpea sauce
Sautéed legumes with caramelized onions and bacon
Oven-baked sweet potatoes
Chicken tacos with mashed red kidney beans
Corn and jalapeno salsa
Noodles with vegetables and black beans
Bean and vegetable patty with roasted garlic
Root vegetables and roasted beans with ginger and miso
Spicy pear sauce for scallops or wild cod
Stuffed peppers with couscous, dried fruit and almonds
Veggie beet burger
Veggie shepherd's pie
Chickpea and vegetable stir-fry with General Tao honey sauce
Chickpea stew with Indian butter sauce
Tex mex veggie rice bowl
Butternut squash stuffed with Szechuan pepper black beans
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Buddha bowl with quinoa, red beans and vegetables
Barley and chickpea bowl with apples and maple
Prosciutto, melon and bean salad with pesto
Minestrone revisited
Veggie garlic parmesan meatballs
Coconut lemon pie
Veggie poke
Holiday Salad Recipe
Recipe of
Hannah
Chickpea chowder with shrimp and chorizo
Veggie loaf
Vietnamese noodle salad with red kidney beans
Mango legume chimichurri salsa
Overnight Peach Oatmeal
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Festive couscous with mandarin oranges
Recipe of
Katia
Basmati rice with honey and curry chickpeas
Green bean casserole
Quick eggs benny with spinach and beans
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Crispy teriyaki veggie burger
Mediterranean legume salad
Veggie tacos topped with carrots and lime
Banana cocoa muffins
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Southwest style shepherd's pie
Cajun style ''one pot'' rice
Pomegranate and bean salad with grilled chicken
Frittata with black beans
Green Bean Almondine
Recipe of
Symone et Chantel