TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (9)
- Legumes (53)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (32)
- Pear (32)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (2)
- Chicken (3)
- Comforting classics (10)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- None (1)
- Puff pastry (3)
- Quick (36)
- Recipes for kids (6)
- Salsa (2)
- Southwest inspiration (1)
- Vegan (12)
- Vegetarian (64)
Want to change the usual sauces? Discover new, fruity, original or classic Del Monte sauces.
Beet and goat cheese salad
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Curried pea croquettes
Recipe of
Marilou
Celery root, shrimp and citrus salad
Beet and bean veggie-meatballs
Parmesan beet tartar with apple and dill salad
Peach and chickpea couscous salad
Green Bean Almondine
Recipe of
Symone et Chantel
Southwest style shepherd's pie
Veggie poke
Banana cocoa muffins
Butternut squash stuffed with Szechuan pepper black beans
Quick Feijoada scented black bean stew
Taco salad
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Strawberry, banana and red kidney bean smoothie bowl
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Noodles with vegetables and black beans
Root vegetables and roasted beans with ginger and miso
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Thai curry, lime and cilantro hummus
Macaroni Salad
Recipe of
Symone et Chantel
Chocolate fudge squares
Quiche with green beans, tomatoes, prosciutto, feta and basil
Strawberry Peach Shortcake
Vegan Peach Pizza
Recipe of
Hannah
Korean Veggie Poke
Sweet Pea Deviled Eggs
Breakfast burritos
Mediterranean legume salad
Mexican corn salad (esquites)
Quick eggs benny with spinach and beans
Tandoori mix appetizer
Cornbread
Honey mustard chickpea croquettes
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Mango legume chimichurri salsa
Holiday Spice Peach Crumble Bars
Recipe of
Symone et Chantel
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Banana and Peanut Smoothie
Chickpea salad sandwich
California Peach Bellini
Del Monte fruit brioche bread bites
Peach Mug Cake
Recipe of
Krystle
Overnight Peach Oatmeal
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Honey Ricotta Peach Crostini
Recipe of
Tasnim
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron