TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (8)
- Black beans (11)
- Carrot (10)
- Celery root (6)
- Chick peas (13)
- Chicken (1)
- Citrus fruits (2)
- Corn (12)
- Dip (1)
- Egg (3)
- Fish - Seafood (1)
- Fruit cocktail (8)
- Legumes (45)
- Mandarin (8)
- Mixed beans (10)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Onions (1)
- Peach (23)
- Pear (27)
- Peas - Green Peas (4)
- Pork (1)
- Potatoes (1)
- Prune (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Want to change the usual sauces? Discover new, fruity, original or classic Del Monte sauces.
Del Monte fruit brioche bread bites
Peach & strawberry hand pies
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Oatmeal and cocktail fruit cookies
Cinnamon Cranberry Pear Sauce
Peanut chickpea sauce
Overnight Peach Oatmeal
Milk chocolate mousse and pear verrines
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Veggie loaf
Molten chocolate and fruits cake
Coconut lemon pie
Spicy pear sauce for scallops or wild cod
Corn and jalapeno salsa
Dutch Baby with caramelized pears
Recipe of
Krystle
Holiday Salad Recipe
Recipe of
Hannah
Cornbread
Spiced Pear Upside Down Cake
Strawberry Peach Shortcake
Baked French Toast with Pear & Almonds
Recipe of
Tasnim
Upside Down Pear Pie
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Chicken tacos with mashed red kidney beans
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Quick eggs benny with spinach and beans
Pear compote (no-bake)
Recipe of
Katia
Chickpea and vegetable stir-fry with General Tao honey sauce
Peach tart and green pistachio english cream
Soft protein bars with chickpeas and apples
Breakfast burritos
Celery root cake with strong cheddar
Noodles with vegetables and black beans
Pear-Raspberry Slush
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Sautéed legumes with caramelized onions and bacon
Root vegetables and roasted beans with ginger and miso
Pear and mascarpone mousse
Recipe of
Jean-Rony
Banana cocoa muffins
Frittata with black beans
Strawberry, banana and red kidney bean smoothie bowl
Bean and vegetable patty with roasted garlic
Oven-baked sweet potatoes
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Barley and chickpea bowl with apples and maple
Pear butter, 5 ingredients
Recipe of
Katia
Beet Brownies
Recipe of
Hannah