TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (10)
- Black beans (10)
- Broccoli (1)
- Carrot (10)
- Cauliflower (1)
- Celery root (5)
- Chick peas (17)
- Chicken (1)
- Citrus fruits (2)
- Corn (15)
- Dip (1)
- Egg (2)
- Fish - Seafood (3)
- Fruit cocktail (4)
- Legumes (49)
- Mandarin (7)
- Mixed beans (13)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (20)
- Pear (13)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (8)
- Fish (3)
- High in fibers (21)
- Italian Inspiration (1)
- Let yourself be surprised! (17)
- Low calorie (11)
- No bake (12)
- None (1)
- Puff pastry (3)
- Quick (31)
- Recipes for kids (7)
- Salsa (2)
- Southwest inspiration (2)
- Vegan (9)
- Vegetarian (43)
Want to change the usual sauces? Discover new, fruity, original or classic Del Monte sauces.
Cinnamon Cranberry Pear Sauce
Peanut chickpea sauce
Avocado-Lime Pea Dip
Spicy pear sauce for scallops or wild cod
Corn and jalapeno salsa
Chickpea and vegetable stir-fry with General Tao honey sauce
Barley and chickpea bowl with apples and maple
Chickpea stew with Indian butter sauce
Chickpea chowder with shrimp and chorizo
Coconut lemon pie
Holiday Salad Recipe
Recipe of
Hannah
Curried pea croquettes
Recipe of
Marilou
Beet focaccia
Festive couscous with mandarin oranges
Recipe of
Katia
Sweet Pea Deviled Eggs
Quick Sweet Pea Soup
Tandoori mix appetizer
Chicken tacos with mashed red kidney beans
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Bean and vegetable patty with roasted garlic
Basmati rice with honey and curry chickpeas
Spiced Pear Upside Down Cake
Cinnamon Honey Poached Pear Yogurt Bowls
Recipe of
Abby & Vith
Mandarin-Pear Sorbet
Overnight Peach Oatmeal
Soft protein bars with chickpeas and apples
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Stuffed peppers with couscous, dried fruit and almonds
Pear & Prosciutto pizza
Recipe of
Renée Leblanc
Veggie shepherd's pie
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Pear Overnight Oats
Recipe of
Krystle
Honey mustard chickpea croquettes
Veggie loaf
Thai curry, lime and cilantro hummus
Noodles with vegetables and black beans
Upside Down Pear Pie
Sautéed legumes with caramelized onions and bacon
Root vegetables and roasted beans with ginger and miso
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Pear and chocolate energy balls
Recipe of
Katia
Holiday Pavlova with mandarins
Festive Fruit Tartlets
Oven-baked sweet potatoes
Fish with mandarin oranges and lemongrass en papillote
Pear compote (no-bake)
Recipe of
Katia